99% Chitosan Feme ea Chitosan Powder Newgreen Hot Sale Water Soluble Chitosan Food Grade Nutrition
Tlhaloso ea Sehlahisoa:
Chitosan ke eng?
Chitosan (chitosan), eo hape e tsejoang e le chitin deacetylated, e fumanoa ka deacetylation ea chitin, e leng teng haholo ka tlhaho. Lebitso la lik'hemik'hale ke polyglucosamine (1-4) -2-amino-BD glucose.
Chitosan ke ntho ea bohlokoa ea tlhaho ea biopolymer e sebelisoang hangata ho tsa bongaka, lijo, temo le masimo a mang. Ho na le mehloli e 'meli ea chitosan: ho ntšoa ha shrimp le crab shell le mohloli oa li-mushroom. Mokhoa oa ho hloekisa chitosan o kenyelletsa decalcification, deproteinization, chitin, le deacylation, 'me qetellong chitosan e fumanoa. Mehato ena e netefatsa ho ntšoa ha chitosan ea boleng bo holimo ho likhetla tsa shrimp le crab.
Thepa le thepa ea chitosan e etsa hore e sebelisoe haholo libakeng tse ngata tse fapaneng. Ka lebaka la tlhaho ea amino le cationic ea molek'hule ea eona, chitosan e na le lintho tse 'maloa tsa bohlokoa:
1.Biocompatibility: Chitosan e na le biocompatibility e ntle bakeng sa batho le liphoofolo, 'me e loketse mekhoa ea ho fana ka lithethefatsi, li-biomaterials le lisebelisoa tse ling lefapheng la bongaka.
Sebopeho sa 2.Gel: Tlas'a maemo a acidic, chitosan e ka etsa li-gel 'me e sebelisoa ka thepa ea scaffold, boenjiniere ba lisele, le mekhoa ea ho fana ka lithethefatsi.
3.Lintho tse thibelang likokoana-hloko: Chitosan e bontša ts'ebetso ea likokoana-hloko khahlanong le libaktheria le li-fungus 'me e ka sebelisoa ka thepa ea antibacterial, ho paka lijo le thepa ea bongaka.
4.Moisturizing properties: Chitosan e na le thepa e ntle ea mongobo 'me e ka sebelisoa ho litlolo le lihlahisoa tsa tlhokomelo ea letlalo.
Ho ipapisitsoe le thepa ena, chitosan e sebelisoa haholo ho tsa bongaka, lijo, litlolo, temo le masimo a mang.
Phello ea tlhokomelo ea letlalo ea chitosan
1.Detoxification: hangata basali ba litoropong ba hloka ho sebelisa motheo, BB cream, joalo-joalo, chitosan e ka bapala karolo ea adsorption le excretion ea litšepe tse boima tlas'a letlalo.
2.Super moisturizing: Ntlafatsa ho boloka mongobo oa letlalo, ho boloka metsi a letlalo ho 25% -30%.
3. Ntlafatsa ho itšireletsa mafung: Kosepele ea banana ba letlalo le tšesaane, bakeng sa letlalo le fokolang le le nang le kutloelo-bohloko le ka ntlafatsa tšireletso ea letlalo tlhokomelong ea letsatsi le letsatsi.
4.Ho khutsisa le ho thoba: ho kokobetsa mesifa e bonolo ka oli e omileng, ho fokotsa ho thibela pore, le ho boloka ho leka-lekana ha metsi le oli.
5.Ho lokisa mokoallo: Ka mor'a radiofrequency, dot matrix, hydroxy acid le mekhoa e meng ea litlolo tsa bongaka, chitosan e ka thusa letlalo ho hanela kutlo le ho ruruha, ka potlako ho lokisa tšenyo ea mocheso oa basal, le ho qoba kutlo ea morao-rao. Ho na le liaparo tse sebetsang tse nang le phello e kholo ho lokisoeng ha maqeba ka mor'a bonono ba bongaka.
Setifikeiti sa Tlhahlobo
| Lebitso la Sehlahisoa: Chitosan | Lebitso: Newgreen | ||
| Letsatsi la Tlhahiso: 2023.03.20 | Letsatsi la Tlhahlobo: 2023.03.22 | ||
| Nomoro ea sehlopha: NG2023032001 | Letsatsi la ho felloa ke nako: 2025.03.19 | ||
| Lintho | Litlhaloso | Liphetho | |
| Ponahalo | Phofo e tšoeu kapa e bobebe e mosehla | Phofo e tšoeu | |
| Tlhahlobo | 95.0%~101.0% | 99.2% | |
| Masalla ha a tuka | ≤1.00% | 0.53% | |
| Mongobo | ≤10.00% | 7.9% | |
| Boholo ba likaroloana | 60-100 mesh | 60 mesh | |
| PH boleng (1%) | 3.0-5.0 | 3.9 | |
| Metsi a sa qhibidihang | ≤1.0% | 0.3% | |
| Arsenic | ≤1mg/kg | E lumellana | |
| Litšepe tse boima (joalo ka pb) | ≤10mg/kg | E lumellana | |
| Palo ea libaktheria tsa Aerobic | ≤1000 cfu/g | E lumellana | |
| Yeast & Mold | ≤25 cfu/g | E lumellana | |
| Libaktheria tsa Coliform | ≤40 MPN/100g | E mpe | |
| Libaktheria tsa pathogenic | E mpe | E mpe | |
| Qetello | Lumellana le litlhaloso | ||
| Boemo ba polokelo | Boloka sebakeng se pholileng le se omileng, U se ke ua leqhoa. Lula hole le leseli le matla lemocheso. | ||
| Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle | ||
Phello ea chitosan ke efe?
Matla a bacha ba Chitosan:
Libōpuoa tse ling tsa tlhaho li na le bokhoni ba ho "tsosolosa letlalo" : khetla ea Shrimp, shell ea crab e na le chitin e ruileng, letlalo le senyehileng le ka tsosolosoa ka tlhaho, chitosan e ntšoa ka hare ho sena, lits'ebetso tsa bongaka le tsona li bontšitse hore li ka khothalletsa ho kopana le leqeba. pholiso, e ka senyeha 'me ea kenngoa ke' mele oa motho, ka ts'ebetso ea tsamaiso ea 'mele ea ho itšireletsa mafung, chitosan e ka lokisa lisele tse senyehileng le letlalo la alejiki, ea kenya liseleng, ea potlakisa khōlo ea lisele tse ncha, e le hore e lule e thusa ho lula e le mocha.
Biocompatibility le degradability ea Chitosan:
Joalo ka likarolo tsa fiber ka har'a lisele tse tlase tsa liphoofolo, ho latela pono ea sebopeho sa macromolecular, li tšoana le sebopeho sa fiber ka har'a lisele tsa semela le sebopeho sa collagen ka har'a lisele tse phahameng tsa liphoofolo. Ka hona, ha li na li-biocompatibilities tse 'maloa feela le' mele oa motho, empa hape li ka aroloa ka liprotheine tsa glycogen ka li-enzyme tse qhibilihisitsoeng 'meleng oa tlhaho bakeng sa ho monngoa ke' mele oa motho.
Tšireletseho ea Chitosan:
Ka letoto la liteko tsa chefo, joalo ka chefo e matla, chefo e matla, chefo e sa foleng, Teko ea tšimo ea Am, tlhahlobo ea chromosome malformation, chefo ea embryo le tlhahlobo ea teratogen, tlhahlobo ea marrow cell micronucleus, chitosan e bontšitsoe e se chefo ho batho.
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