Glucoamylase Newgreen Supply Food Grade GAL Type Glucoamylase Liquid
Tlhaloso ea Sehlahisoa
Glucoamylase mofuta oa GAL ke enzyme e sebelisoang haholo ho hydrolyze starch le glycogen hore e be glucose le oligosaccharides tse ling. E sebelisoa haholo indastering ea lijo, ho ritela, ho fepa le biotechnology.
COA
Lintho | Litlhaloso | Liphetho |
Ponahalo | Mokelikeli o sootho | E lumellana |
Taelo | Sebopeho | E lumellana |
Tlhahlobo (Glucoamylase) | ≥260,000u/ml | 260,500iu/ml |
pH | 3.5-6.0 | E lumellana |
Heavy Metal (joalo ka Pb) | ≤10(ppm) | E lumellana |
Arsenic(As) | 0.5ppm Max | E lumellana |
Ketapele(Pb) | 1ppm Max | E lumellana |
Mercury(Hg) | 0.1ppm Max | E lumellana |
Kakaretso ea Plate Count | 10000cfu/g Max. | 100cfu/g |
Yeast & Mold | 100cfu/g Max. | <20cfu/g |
Salmonella | E mpe | E lumellana |
E.Coli. | E mpe | E lumellana |
Staphylococcus | E mpe | E lumellana |
Qetello | E lumellana le USP 41 | |
Polokelo | Boloka sebakeng se koetsoeng hantle se nang le mocheso o tlase o sa feleng 'me ho se na khanya ea letsatsi e tobileng. | |
Shelf bophelo | Likhoeli tse 12 ha li bolokiloe hantle |
Mosebetsi
Starch hydrolysis:Mofuta oa GAL oa glucoamylase o khona ho bolisa starch hantle hore e be tsoekere 'me e sebelisoa haholo tlhahisong ea sirapo le joala.
Eketsa tlhahiso ea tsoekere:Ts'ebetsong ea ho ritela le ho belisoa, tšebeliso ea GAL-mofuta oa glucoamylase e ka ntlafatsa sekhahla sa phetoho ea tsoekere le ho eketsa chai ea sehlahisoa sa ho qetela.
Ntlafatsa sebopeho sa lijo:Ha ho etsoa lijo, li-glucoamylase tsa mofuta oa GAL li ka ntlafatsa sebopeho le tatso ea lijo le ho eketsa monate.
Lisebelisoa tsa Feed:Ho kenyelletsa GAL glucoamylase ho fepa ea liphoofolo ho ka ntlafatsa tšilo ea lijo le ho khothaletsa kholo ea liphoofolo.
Kopo
Indasteri ea Lijo:Bakeng sa tlhahiso ea li-syrups, lero, biri le lihlahisoa tse ling tse lomositsoeng.
Biotechnology:Li-biofuels le lik'hemik'hale tsa likokoana-hloko, li-enzyme tsa mofuta oa GAL li sebelisoa ho eketsa katleho ea phetoho ea starch.
Indasteri ea Lijo:E sebedisetswa ho ntlafatsa boleng ba phepo le digestibility ya dijo tsa diphoofolo.