hlooho ea leqephe - 1

sehlahisoa

Moetsi oa L-Arginine Newgreen L-Arginine Supplement

Tlhaloso e Khutšoanyane:

Lebitso la Brand: Newgreen

Tlhaloso ea Sehlahisoa:99%

Shelf Life: 24months

Mokhoa oa ho boloka: Sebaka se phodileng se ommeng

Ponahalo: Phofo e tšoeu

Kopo: Lijo / Tlatsetso / Lik'hemik'hale

Ho paka: 25kg / moropa; 1kg/foil Bag kapa joalo ka tlhoko ea hau


Lintlha tsa Sehlahisoa

Tšebeletso ea OEM / ODM

Li-tag tsa Sehlahisoa

Tlhaloso ea Sehlahisoa

L-ArginineLi-Biostimulants tsa bohlokoa bakeng sa lijalo kaha li bapala karolo ea bohlokoa kholong le nts'etsopeleng ea limela. Ke amino acid e hlokahalang bakeng sa tlhahiso ea protheine ea limela. Liprotheine ke lintho tse ahang lisele tsa semela 'me lia hlokahala bakeng sa kholo le nts'etsopele ea semela. L-Arginine e boetse e ameha ho qaleng ha nitric oxide, e leng molek'hule ea pontšo e laolang kholo le nts'etsopele ea limela. E ka sebetsa hantle le balaoli ba kholo ea limela. L-Arginine e boetse e ntlafatsa katleho ea photosynthesis, e leng mokhoa oo limela li fetolang khanya ea letsatsi ho ba matla. Sena se fella ka keketseho ea kholo ea semela le chai.

COA

Lintho Litlhaloso Liphetho
Ponahalo Phofo e Tshweu Phofo e Tshweu
Tlhahlobo 99% Feta
Monko o monate Ha ho letho Ha ho letho
Boima bo Lose (g/ml) ≥0.2 0.26
Tahlehelo ka ho Omisa ≤8.0% 4.51%
Masalla a ho Ignition ≤2.0% 0.32%
PH 5.0-7.5 6.3
Karolelano ea boima ba limolek'hule <1000 890
Litšepe tse boima (Pb) ≤1PPM Feta
As ≤0.5PPM Feta
Hg ≤1PPM Feta
Palo ea Libaktheria ≤1000cfu/g Feta
Colon Bacillus ≤30MPN/100g Feta
Yeast & Mold ≤50cfu/g Feta
Likokoana-hloko tsa Pathogen E mpe E mpe
Qetello Lumellana le litlhaloso
Shelf bophelo Lilemo tse 2 ha li bolokiloe hantle

Mosebetsi

1. Ntlafatso ea Nitrogen Metabolism: L-Arginine ke amino acid e hlokahalang bakeng sa biosynthesis ea liprotheine. E thusa ho hlahisa metsoako e nang le naetrojene e bohlokoa bakeng sa kholo le nts'etsopele ea semela.

2. Keketseho ea Photosynthesis: L-Arginine e bapala karolo ea bohlokoa ts'ebetsong ea photosynthesis ka ho eketsa bokhoni ba ho monya leseli le ho fetola matla. Sena se lebisa kholisong e eketsehileng ea limela le tlhahiso.

3. Matlafatso ea Mamello ea Khatello ea Khatello: Limela tse pepesehileng khatellong ea tikoloho e kang komello, letsoai le mocheso o feteletseng, L-Arginine e thusa ho hlahisa liprotheine tse sebetsanang le khatello ea kelello tse sireletsang semela ho senya.

4. Ntlafatso ea Metso e Ntlafetseng: L-Arginine e khothalletsa kholo ea metso le nts'etsopele, e leng ea bohlokoa bakeng sa ho kenngoa ha limatlafatsi le ho monya metsi. Sena se lebisa ho limela tse phetseng hantle le tse matla haholoanyane.

5. Keketseho ea Khanyetso ho Likokoana-hloko: L-Arginine e fumanoe e matlafatsa sesole sa 'mele sa semela ka ho eketsa tlhahiso ea liprotheine tse amanang le ts'ireletso. Sena se thusa semela ho hanela litlhaselo tse tsoang ho likokoana-hloko, likokoanyana le mafu.

Kopo

(1). Tlhokomelo ea bophelo bo botle: L-arginine e sebelisoa haholo e le tlatsetso ea bophelo bo botle le tlatsetso ea phepo ea boikoetliso. E ka khothaletsa protheine synthesis, ea matlafatsa matla a mesifa, ea ntlafatsa ts'ebetso ea boikoetliso le lebelo la ho hlaphoheloa. Ho feta moo, L-arginine e boetse e sebelisoa ho ntlafatsa ts'ebetso ea pelo, ho fokotsa khatello ea mali, le ho matlafatsa sesole sa 'mele.
(2). Meriana: L-arginine e na le lits'ebetso tse fapaneng lefapheng la bongaka. E sebelisetsoa ho phekola mafu a pelo, ho se sebetse ha erectile, lefu la tsoekere, joalo-joalo, L-arginine e ka boela ea sebelisoa ho khothalletsa pholiso ea maqeba le ho ntlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung ka mor'a ho fetisetsa litho tsa' mele.
(3). Litlolo: L-arginine e ka kenyelletsoa ho litlolo e le motsoako oa moisturizer le o thibelang botsofali. E thusa ho boloka ho leka-lekana ha mongobo oa letlalo, ho fokotsa ponahalo ea wrinkles le mela e metle, le ho etsa hore letlalo le be boreleli le ho feta.
(4). Temo: L-arginine e ka sebelisoa e le tlatsetso ea phepelo ho ntlafatsa sekhahla sa kholo le boleng ba nama ea liphoofolo. E ka boela ea khothalletsa kholo ea limela le chai.

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