Newgreen Cheap Bulk Sodium Saccharin Food Grade 99% Ka Theko e Molemohali
Tlhaloso ea Sehlahisoa
Sodium Saccharin ke ntho e monate ea maiketsetso e leng ea sehlopha sa saccharin sa metsoako. Mokhoa oa eona oa lik'hemik'hale ke C7H5NaO3S 'me hangata o teng ka mokhoa oa likristale tse tšoeu kapa phofo. Saccharin sodium e monate ka makhetlo a 300 ho isa ho a 500 ho feta sucrose, kahoo ho hlokahala chelete e nyenyane feela ho finyella monate o lakatsehang ha o sebelisoa lijong le linong.
Tshireletso
Tšireletseho ea sodium ea saccharin e bile le likhang. Liphuputso tsa pele li bontšitse hore e ka 'na ea amana le mefuta e meng ea kankere, empa liphuputso le litlhahlobo tsa morao-rao (tse kang US Food and Drug Administration le Mokhatlo oa Lefatše oa Bophelo) li ile tsa etsa qeto ea hore ka har'a litekanyetso tse behiloeng tsa ho noa ho bolokehile. Leha ho le joalo, linaha tse ling li na le lithibelo tšebelisong ea eona.
Lintlha
- Allergic Reaction: Palo e nyane ea batho e kanna ea ba le maikutlo a ho hana ho saccharin sodium.
- Sebelisa ka Tekanyetso: Le hoja e nkoa e sireletsehile, ho khothalletsoa ho e sebelisa ka mokhoa o itekanetseng le ho qoba ho noa ho feteletseng.
Ka kakaretso, saccharin sodium ke ntho e monate e sebelisoang haholo bakeng sa bareki ba hlokang ho fokotsa ho ja tsoekere, empa ba lokela ho ela hloko likhothaletso tsa bophelo bo botle ha ba e sebelisa.
COA
| LINTLHA | TS'ELISO | LIPHETHO |
| Ponahalo | Phofo e tšoeu ea kristale kapa granule | Phofo e tšoeu ea kristale |
| Boitsebiso | RT ea tlhoro e kholo ea tlhahlobo | Ikamahanya |
| Assay(Sodium Saccharin),% | 99.5%-100.5% | 99.97% |
| PH | 5-7 | 6.98 |
| Tahlehelo ka ho omisa | ≤0.2% | 0.06% |
| Molora | ≤0.1% | 0.01% |
| Sebaka se qhibilihang | 119 ℃-123 ℃ | 119 ℃-121.5 ℃ |
| Ketapele(Pb) | ≤0.5mg/kg | 0.01mg/kg |
| As | ≤0.3mg/kg | ＜0.01mg/kg |
| Ho fokotsa tsoekere | ≤0.3% | ＜0.3% |
| Ribitol le glycerol | ≤0.1% | ＜0.01% |
| Palo ea libaktheria | ≤300cfu/g | ＜10cfu/g |
| Yeast & Molds | ≤50cfu/g | ＜10cfu/g |
| Coliform | ≤0.3MPN/g | ＜0.3MPN/g |
| Salmonella enteriditis | E mpe | E mpe |
| Shigela | E mpe | E mpe |
| Staphylococcus aureus | E mpe | E mpe |
| Beta Hemolyticstreptococcus | E mpe | E mpe |
| Qetello | E ikamahanya le maemo. | |
| Polokelo | Boloka sebakeng se pholileng le se omileng se sa hatsele, qoba khanya e matla le mocheso. | |
| Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle | |
Mosebetsi
Saccharin sodium ke sweetener ea maiketsetso e sebelisoang haholo lijong le linong. Mesebetsi ea eona ea mantlha e kenyelletsa:
1. Ntlafatso ea Monate: Saccharin sodium e monate ka makhetlo a 300 ho ea ho 500 ho feta sucrose, kahoo ho hlokahala chelete e nyenyane feela ho finyella monate o lakatsehang.
2. Khalori e tlaase: Ka lebaka la monate oa eona o phahameng haholo, sodium ea saccharin ha e na lik'hilojule 'me e loketse ho sebelisoa lijong tse nang le lik'halori tse tlaase kapa tse se nang tsoekere ho thusa ho laola boima ba' mele.
3. Tlhokomelo ea Lijo: Saccharin sodium e ka lelefatsa bophelo ba sethala sa lijo maemong a mang hobane e na le phello e itseng ea ho boloka.
4. E Loketse Batho ba Lefu la tsoekere: Kaha ha e na tsoekere, saccharin sodium ke mokhoa o mong oa batho ba nang le lefu la tsoekere, e ba thusang ho thabela tatso e monate ntle le ho ama maemo a tsoekere ea mali.
5. Lisebelisoa tse ngata: Ho phaella lijong le lino tse tahang, saccharin sodium e ka boela ea sebelisoa meriana, lihlahisoa tsa tlhokomelo ea molomo, joalo-joalo.
Hoa lokela ho hlokomeloa hore le hoja sodium ea saccharin e sebelisoa haholo, ho ntse ho e-na le likhang mabapi le polokeho ea eona linaheng tse ling le libakeng tse ling, 'me ho kgothaletswa ho e sebelisa ka mokhoa o itekanetseng.
Kopo
Saccharin sodium e na le mefuta e mengata ea ts'ebeliso, haholoholo e kenyelletsa lintlha tse latelang:
1. Lijo le Lino:
- Lijo tse nang le khalori e tlase: Li sebelisoa lijong tse nang le khalori e tlase kapa tse se nang tsoekere joalo ka lipompong, libisikiti, jelly, ice cream, jj.
- Lino: Hangata li fumanoa linong tse se nang tsoekere, lino tse matlafatsang, metsi a nang le tatso, joalo-joalo, li fana ka monate ntle le ho eketsa likhalori.
2. Lithethefatsi:
- E sebelisoa ha ho lokisoa lithethefatsi tse itseng ho ntlafatsa tatso ea lithethefatsi le ho etsa hore ho be bonolo ho e nka.
3. Lihlahisoa tsa Tlhokomelo ea Molomo:
- E sebelisoa ka sesepa sa meno, ho hlatsoa molomo le lihlahisoa tse ling ho fana ka monate ntle le ho khothalletsa ho bola ha meno.
4. Lihlahisoa tse Bakiloeng:
- Ka lebaka la botsitso ba mocheso, sodium saccharin e ka sebelisoa linthong tse halikiloeng ho thusa ho fumana monate ntle le ho eketsa likhalori.
5. Condiments:
- E kenyellelitsoe litlolong tse ling ho ntlafatsa tatso le ho fokotsa tsoekere.
6. Indasteri ea Lijo:
- Lireschorenteng le indastering ea litšebeletso tsa lijo, saccharin sodium hangata e sebelisoa ho fa bareki likhetho tse nang le tsoekere e tlase kapa tse se nang tsoekere.
Lintlha
Le hoja sodium ea saccharin e na le mefuta e mengata ea lits'ebetso, ho ntse ho hlokahala ho latela litekanyetso tse nepahetseng tsa tšireletso le likhothaletso ha u e sebelisa ho netefatsa tšebeliso e nepahetseng.
Sephutheloana le thomello
