Newgreen High Purity Licorice Root Extract/Licorice Extract Glycyrrhizic Acid,98%
Tlhaloso ea Sehlahisoa:
Glycyrrhizic acid ke motsoako ka tlhaho o fumanehang metsong ea licorice mme o na le litlamorao tse fapaneng tsa pharmacological. Hangata e sebelisoa meriana ea setso ea Machaena le meriana ea litlama bakeng sa li-analgesic, anti-inflammatory, anti-ulcer, anti-viral, le li-anti-allergic effect. Asiti ea Glycyrrhizic e boetse e sebelisoa haholo meriana ea setso ea Sechaena le meriana ea morao-rao, 'me e atisa ho sebelisoa ho phekola mafu a tsamaiso ea tšilo ea lijo, mafu a tsamaiso ea ho hema, mafu a letlalo, joalo-joalo Leha ho le joalo, hoa lokela ho hlokomeloa hore tšebeliso ea glycyrrhizic acid e lokela ho latela keletso ea ngaka. le ho qoba ho iphekola kapa tšebeliso e feteletseng ho qoba ho ba le maikutlo a mabe.
COA:
Tlhahlobo | Tlhaloso | Liphetho |
Assay (Glycyrrhizic Acid) Litaba | ≥98.0% | 99.1 |
Taolo ea 'Mele & Lik'hemik'hale | ||
Boitsebiso | Hlahisa | E netefalitsoe |
Ponahalo | Phofo e tšoeu ea kristale | E lumellana |
Teko | Sebopeho se monate | E lumellana |
Ph ea boleng | 5.0-6.0 | 5.30 |
Tahlehelo ka ho Omisa | ≤8.0% | 6.5% |
Masalla ha a tuka | 15.0%-18% | 17.3% |
Tšepe e boima | ≤10ppm | E lumellana |
Arsenic | ≤2ppm | E lumellana |
Taolo ea likokoana-hloko | ||
Kakaretso ea baktheria | ≤1000CFU/g | E lumellana |
Yeast & Mold | ≤100CFU/g | E lumellana |
Salmonella | E mpe | E mpe |
E. coli | E mpe | E mpe |
Tlhaloso ea ho paka: | Moqomo o tiisitsoeng oa boemo ba kantle ho naha le mekotla ea polasetiki e tiisitsoeng habeli |
Polokelo: | Boloka sebakeng se pholileng le se omileng se sa hatsele., qoba khanya le mocheso o matla |
Shelf bophelo: | Lilemo tse 2 ha li bolokiloe hantle |
Mosebetsi:
Glycyrrhizic acid e na le litlamorao le mesebetsi e fapaneng ea pharmacological, haholoholo ho kenyelletsa lintlha tse latelang:
Phello e khahlanong le ho ruruha: Glycyrrhizic acid e na le phello e hlakileng ea ho thibela ho ruruha, e ka fokotsang ho se phutholohe ho bakoang ke ho ruruha, 'me e na le phello e itseng ea ho fokotsa ho ruruha ha tsamaiso ea lijo, ho ruruha ha tsamaiso ea ho hema, joalo-joalo.
Anti-ulcer effect: Glycyrrhizic acid e na le phello e itseng ea tšireletso ho liso 'me e ka thusa ho fokotsa matšoao a liso tsa ka mpeng le liso tsa duodenal.
Antiviral effect: Glycyrrhizic acid e na le phello e itseng ea ho thibela likokoana-hloko tse ling, 'me e na le phello e itseng ea tlatsetso ho mafu a matšoafo a kokoana-hloko.
Laola ho itšireletsa mafung: Glycyrrhizic acid e ka laola mosebetsi oa sesole sa 'mele, ea thusa ho matlafatsa sesole sa' mele, 'me e na le melemo e itseng ho ntlafatsa ho hanyetsa le ho thibela maloetse.
Ka kakaretso, glycyrrhizic acid e sebelisoa haholo meriana ea setso ea Sechaena le meriana ea sejoale-joale. Hangata e sebelisoa ho phekola mafu a tsamaiso ea tšilo ea lijo, mafu a ho hema, mafu a letlalo, joalo-joalo, 'me e na le mesebetsi e mengata e kang anti-inflammatory, anti-ulcer, anti-viral, le taolo ea ho itšireletsa mafung. Leha ho le joalo, ho ntse ho hlokahala hore u latele keletso ea ngaka kapa setsebi sa hau ha u sebelisa glycyrrhizic acid ho netefatsa polokeho le katleho.
Kopo:
Asiti ea Glycyrrhizic e na le lits'ebetso tse ngata merianeng ea setso ea Machaena le meriana ea sejoale-joale, haholo-holo ho kenyelletsa lintlha tse latelang:
Maloetse a tsamaiso ea lijo: Glycyrrhizic acid e atisa ho sebelisoa ho phekola maloetse a tsamaiso ea lijo, joalo ka liso tsa ka mpeng, gastritis, joalo-joalo E na le liphello tse khahlanong le seso, li-anti-inflammatory le tse sireletsang ho mucosa ea gastric.
Mafu a tsamaiso ea ho hema: Asiti ea Glycyrrhizic e sebelisetsoa ho phekola maloetse a tsamaiso ea ho hema, joalo ka khohlela, bronchitis, joalo-joalo E na le li-antitussive, antiasthmatic, anti-inflammatory le anti-allergic properties.
Mafu a letlalo: Glycyrrhizic acid e boetse e sebelisoa hangata ho phekola maloetse a letlalo, a kang eczema, ho hlohlona, joalo-joalo E na le lintho tse khahlanong le ho ruruha, li-anti-allergenic le tse sireletsang letlalo.
Hoa lokela ho hlokomeloa hore tšebeliso ea glycyrrhizic acid e lokela ho latela keletso ea ngaka le ho qoba ho iphekola kapa tšebeliso e feteletseng ho qoba liketso tse mpe.
Lihlahisoa tse Amanang:
Fektheri ea Newgreen e boetse e fana ka li-amino acid ka tsela e latelang: