Newgreen Hot Sale Tomate ea boleng bo holimo e ntšitsoeng 10 : 1 ka theko e ntle ka ho fetisisa
Tlhaloso ea Sehlahisoa:
Sehlahisoa sa tamati ke semela sa tlhaho se ntšitsoeng ho tamati, eo hangata e nang le lycopene, lycopene, vithamine C, vithamine E, solanesin le limatlafatsi tse ling. Li-extracts tsa tamati li sebelisoa haholo lijong, li-nutraceuticals le lihlahisoa tsa botle.
COA:
Lintho | Litlhaloso | Liphetho |
Ponahalo | phofo e tshehla e kganyang | phofo e tshehla e kganyang |
Tlhahlobo | 10:1 | E lumellana |
Masalla ha a tuka | ≤1.00% | 0.53% |
Mongobo | ≤10.00% | 7.6% |
Boholo ba likaroloana | 60-100 mesh | 80 mesh |
PH boleng (1%) | 3.0-5.0 | 3.3 |
Metsi a sa qhibidihang | ≤1.0% | 0.35% |
Arsenic | ≤1mg/kg | E lumellana |
Litšepe tse boima (joalo ka pb) | ≤10mg/kg | E lumellana |
Palo ea libaktheria tsa Aerobic | ≤1000 cfu/g | E lumellana |
Yeast & Mold | ≤25 cfu/g | E lumellana |
Libaktheria tsa Coliform | ≤40 MPN/100g | E mpe |
Libaktheria tsa pathogenic | E mpe | E mpe |
Qetello | Lumellana le litlhaloso | |
Boemo ba polokelo | Boloka sebakeng se pholileng le se omileng, U se ke ua leqhoa. Qoba hole le khanya e matla le mocheso. | |
Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle |
Mosebetsi:
Ho nahanoa hore karolo ea tamati e na le mesebetsi e fapaneng, ho kenyelletsa:
Antioxidant effect: tamati e nkiloeng e na le likarolo tse ngata tsa antioxidant tse kang lycopene le lycopene, e thusang ho tlosa li-radicals tsa mahala, ho fokotsa tšenyo ea 'mele e bakoang ke khatello ea oxidative,' me e molemo ho bophelo bo botle ba lisele le botsofali.
Bophelo bo botle ba pelo: Liphuputso tse ling li fana ka maikutlo a hore solanosin e tsoang ka har'a tamati e ka thusa ho boloka bophelo bo botle ba pelo le ho fokotsa kotsi ea lefu la pelo.
Tšireletso ea letlalo: Sehlahisoa sa tamati se sebelisoa lihlahisoa tsa botle 'me ho boleloa hore se thusa ho sireletsa letlalo tšenyong ea UV, ho fokotsa mebala, ho ntlafatsa ponahalo ea letlalo, le ho ntlafatsa matla a ho ntša letlalo.
Liphello tse khahlanong le ho ruruha: Likarolo tse entsoeng ka tomate li boetse li nahanoa hore li na le liphello tse ling tse thibelang ho ruruha, tse thusang ho fokotsa karabo ea ho ruruha.
Kopo:
Li-extracts tsa tamati li ka sebelisoa mefuteng e fapaneng ea ts'ebeliso, ho kenyeletsoa lijo, li-nutraceuticals le lihlahisoa tsa botle. Lisebelisoa tse khethehileng li kenyelletsa:
Li-additives tsa lijo: Metsoako ea tamati e ka sebelisoa e le litlatsetso tsa lijo ho ntlafatsa tatso, 'mala le boleng ba phepo ea lijo. E ka sebelisoa ka li-condiments, li-mixer, lero, li-sauces le lijo tse ling.
Lihlahisoa tsa Nutraceutical: Li-extracts tsa tamati li boetse li sebelisoa lihlahisoa tsa phepo e nepahetseng, hangata e le li-antioxidants le lisebelisoa tsa phepo e nepahetseng, ho thusa ho boloka bophelo bo botle ba lisele, ho thibela botsofali le ho khothalletsa bophelo bo botle ba pelo.
Lihlahisoa tsa botle: Setlolo sa tamati se sebelisoa haholo lihlahisoa tsa botle tse kang litlolo, litlolo tsa letlalo, limaske, joalo-joalo. Ho boleloa hore li thusa ho sireletsa letlalo, ho fokotsa mebala, ho ntlafatsa letlalo le ho eketsa matla a ho kolobisa letlalo.
Lihlahisoa tse Amanang:
Fektheri ea Newgreen e boetse e fana ka li-amino acid ka tsela e latelang: