Newgreen Supply High Quality Cirsium Japonicum Extract 98% Pectolinarin Powder
Tlhaloso ea Sehlahisoa:
Pectolinarin ke motsoako oa tlhaho oo e leng oa semela sa flavonoids. E fumaneha haholo dimeleng tse ding, tse kang Artemisia scoparia. Pectolinaline e fumanoe e na le molemo o itseng oa meriana 'me hangata e sebelisoa meriana ea setso ea litlama.
Ho tlalehiloe hore pectolinalin e ka ba le antioxidant, anti-inflammatory, antibacterial le mesebetsi e meng ea likokoana-hloko. Hape ho nahanoa hore e na le liphello tse ling tsa tšireletso sebeteng le liphio. Ka lebaka la litekanyetso tsena tsa meriana, pectorlin e sebelisoa haholo meriana ea setso ea Chaena le meriana ea litlama.
COA:
| LINTLHA | TS'ELISO | LIPHETHO |
| Ponahalo | BosoeuPhofo | Ikamahanya |
| Monko o monate | Sebopeho | Ikamahanya |
| Latsoang | Sebopeho | Ikamahanya |
| Pectolinarin | ≥98.0% | 98.45% |
| Litaba tsa molora | ≤0.2％ | 0.15% |
| Litšepe tse boima | ≤10ppm | Ikamahanya |
| As | ≤0.2ppm | ＜0.2 ppm |
| Pb | ≤0.2ppm | ＜0.2 ppm |
| Cd | ≤0.1ppm | ＜0.1 ppm |
| Hg | ≤0.1ppm | ＜0.1 ppm |
| Kakaretso ea Plate Count | ≤1,000 CFU/g | ＜150 CFU/g |
| Hlobo le Tomoso | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | E mpe | Ha e fumanwe |
| Staphylococcus Aureus | E mpe | Ha e fumanwe |
| Qetello | Ikamahanye le tlhaloso ea tlhokahalo. | |
| Polokelo | Boloka sebakeng se phodileng, se omeletseng le se nang le moya o kenang. | |
| Shelf Life | Lilemo tse peli haeba e tiisitsoe 'me u boloke hole le khanya ea letsatsi le mongobo. | |
Mosebetsi:
Pectolinarin ke flavonoid eo ho tlalehiloeng hore e na le mefuta e fapaneng ea ts'ebeliso ea bongaka. Leha mesebetsi ea eona e ikhethileng e hloka lipatlisiso tse ngata tsa mahlale le liteko tsa bongaka ho netefatsa, ho latela lipatlisiso tse teng, Pectolinarin e kanna ea ba le mesebetsi e latelang:
1. Phello ea Antioxidant: Pectolinarin e ka 'na ea e-ba le ts'ebetso ea antioxidant, e thusang ho loantša tšenyo ea mahala ea' mele.
2. Phello e khahlanong le ho ruruha: Ho tlalehiloe hore Pectolinarin e ka 'na ea e-ba le liphello tse khahlanong le ho ruruha' me ea thusa ho fokotsa liketso tsa ho ruruha.
3. Tšusumetso e thibelang likokoana-hloko: Liphuputso tse ling li bontšitse hore Pectolinarin e ka 'na ea e-ba le phello e thibelang likokoana-hloko ho libaktheria tse ling, kahoo e ka sebelisoa ho lithethefatsi tse thibelang likokoana-hloko kapa lihlahisoa tsa tlhokomelo ea letlalo.
Kopo:
Pectolinarin ke motsoako oa flavonoid o tlalehiloeng hore o na le mesebetsi e ka bang teng ea antioxidant, anti-inflammatory le antibacterial biological. Ho ipapisitsoe le litekanyetso tsena tse ka bang teng tsa bongaka, Pectolinarin e ka bapala karolo libakeng tse latelang tsa ts'ebeliso:
1. Ntšetso-pele ea lithethefatsi: Pectolinarin e ka sebelisoa ho nts'etsopele ea lithethefatsi, haholo-holo anti-oxidant, anti-inflammatory le antibacterial drugs.
2. Nutraceuticals: Pectolinarin e ka sebelisoa e le motsoako oa phepo e nepahetseng ho fana ka tšireletso ea antioxidant le ho khothalletsa bophelo bo botle.
3. Lihlahisoa tsa tlhokomelo ea letlalo: Ka lebaka la thepa ea eona ea antioxidant le e khahlanong le ho ruruha, Pectolinarin e ka sebelisoa lihlahisoa tsa tlhokomelo ea letlalo ho thusa ho ntlafatsa maemo a letlalo.
Sephutheloana le thomello
