Newgreen Supply High Quality Rosemary Extract Rosmarinic Acid Powder
Tlhaloso ea Sehlahisoa
Rosemary extract ke semela sa tlhaho se ntšitsoeng semela sa rosemary, hangata se bua ka metsoako e sebetsang e ntšitsoeng makhasi a rosemary, lipalesa kapa kutu. Li-extracts tsena li na le oli e sa tsitsang, li-tannins, li-resin, li-flavonoids le lisebelisoa tse ling, 'me li na le mesebetsi e mengata ea meriana le liphello tsa bophelo bo botle. Rosemary extract e sebelisoa haholo lefapheng la meriana, lihlahisoa tsa bophelo bo botle, litlolo le lijo. E na le mesebetsi e mengata e kang antioxidant, antibacterial, anti-inflammatory, ho khothalletsa tšilo ea lijo, le ho kokobetsa bohloko ba mesifa.
Asiti ea Rosmarinic ke motsoako o fumanoang ka tlhaho semela sa rosemary hape o tsejoa e le basilic acid. Ke e 'ngoe ea metsoako e ka sehloohong e sebetsang ho rosemary extract' me e na le mefuta e fapaneng ea mesebetsi ea meriana le melemo ea bophelo bo botle.
Asiti ea rosmarinic e na le mesebetsi e mengata joalo ka antioxidant, antibacterial, anti-inflammatory, le ho khothaletsa tšilo ea lijo. E sebelisoa haholo litabeng tsa meriana, lihlahisoa tsa bophelo bo botle, litlolo le lijo. Asiti ea Rosmarinic e boetse e sebelisoa e le setlatsetso sa lijo se nang le litlamorao tsa antiseptic le antioxidant, e thusa ho lelefatsa sethala sa bophelo ba lijo.
COA
NMOHLAKANEHERBCO., LTD Eketsa: No.11 Tangyan south Road, Xi'an, China Mohala: 0086-13237979303Lengolo-tsoibila:bella@lfherb.com |
Lebitso la Sehlahiswa: | Asiti ea Rosmarinic | Letsatsi la Teko: | 2024-06-20 |
Nomoro ea sehlopha: | NG24061901 | Letsatsi la Tlhahiso: | 2024-06-19 |
Bongata: | 500kg | Letsatsi la pheletso: | 2026-06-18 |
LINTLHA | TS'ELISO | LIPHETHO |
Ponahalo | Phofo e mosehla e khanyang | Ikamahanya |
Monko o monate | Sebopeho | Ikamahanya |
Latsoang | Sebopeho | Ikamahanya |
Tlhahlobo | ≥ 20.0% | 20.13% |
Litaba tsa molora | ≤0.2% | 0.15% |
Litšepe tse boima | ≤10ppm | Ikamahanya |
As | ≤0.2ppm | <0.2 ppm |
Pb | ≤0.2ppm | <0.2 ppm |
Cd | ≤0.1ppm | <0.1 ppm |
Hg | ≤0.1ppm | <0.1 ppm |
Kakaretso ea Plate Count | ≤1,000 CFU/g | <150 CFU/g |
Hlobo le Tomoso | ≤50 CFU/g | <10 CFU/g |
E. Coll | ≤10 MPN/g | <10 MPN/g |
Salmonella | E mpe | Ha e fumanwe |
Staphylococcus Aureus | E mpe | Ha e fumanwe |
Qetello | Ikamahanye le tlhaloso ea tlhokahalo. | |
Polokelo | Boloka sebakeng se phodileng, se omeletseng le se nang le moya o kenang. | |
Shelf Life | Lilemo tse peli haeba e tiisitsoe 'me u boloke hole le khanya ea letsatsi le mongobo. |
Mosebetsi
Rosmarinic acid ke motsoako ka tlhaho o fumanoang limela tsa rosemary. E na le mesebetsi e fapaneng le litlamorao tsa pharmacological, ho kenyelletsa le lintlha tse latelang:
1. Antioxidant: Asiti ea Rosmarinic e na le phello e matla ea antioxidant, e thusang ho tlosa li-radicals mahala 'meleng, ho liehisa tšenyo ea oxidative liseleng, ho sireletsa bophelo ba lisele, le ho lieha ho tsofala.
2. Antibacterial le anti-inflammatory: Rosmarinic acid e sebelisoa haholo lihlahisoa tse thibelang likokoana-hloko le tse khahlanong le ho ruruha, ho thusa ho thibela le ho fokotsa liketso tsa ho ruruha, 'me e na le phello e itseng e thusang ho ruruha ha letlalo, ho ruruha ha tšilo ea lijo, joalo-joalo.
3. Ho khothalletsa tšilo ea lijo: Asiti ea Rosmarinic e nkoa e le molemo tsamaisong ea tšilo ea lijo, e thusa ho khothalletsa ho ntšoa ha lero la tšilo ea lijo, ho ntlafatsa tšebetso ea tšilo ea lijo, le ho imolla tšilo ea lijo le mathata a mang.
4. Keketso ea lijo: Asiti ea Rosmarinic e boetse e sebelisoa e le motsoako oa lijo. E na le litlamorao tsa antiseptic le antioxidant mme e thusa ho lelefatsa sethala sa bophelo ba lijo.
Ka kakaretso, asiti ea rosmarinic e na le mesebetsi e mengata e kang antioxidant, antibacterial, anti-inflammatory, le ho khothaletsa tšilo ea lijo. Ke motsoako oa tlhaho o nang le boleng bo botle ba tlhokomelo ea bophelo.
Kopo
Rosmarinic acid ke motsoako oa tlhaho o nang le mesebetsi e mengata e kang antioxidant, antibacterial, anti-inflammatory le ts'ebetso ea tšilo ea lijo. Likarolo tsa ts'ebeliso ea eona haholo-holo li kenyelletsa:
1. Tšimo ea meriana: Rosmarinic acid e atisa ho sebelisoa ho lokisetsa lithethefatsi, haholo-holo ho likokoana-hloko, li-anti-inflammatory, antioxidant le likarolo tse ling. E ka sebelisoa ho phekola ho ruruha ha letlalo, ho ruruha ha tšilo ea lijo le mafu a mang.
2. Tšimo ea litlolo: Hobane asiti ea rosmarinic e na le litlamorao tsa antioxidant le anti-inflammatory, e boetse e sebelisoa lihlahisoa tsa tlhokomelo ea letlalo ho thusa ho sireletsa bophelo ba letlalo le ho liehisa botsofali ba letlalo.
3. Indasteri ea lijo: Asiti ea Rosmarinic e boetse e sebelisoa e le motsoako oa lijo, o nang le liphello tse thibelang likokoana-hloko le li-antioxidant 'me o thusa ho lelefatsa bophelo ba lijo.
Ka kakaretso, asiti ea rosmarinic e sebelisoa haholo lefapheng la bongaka, litlolo le indasteri ea lijo. Antioxidant, antibacterial, anti-inflammatory le mesebetsi e meng e etsa hore e be e 'ngoe ea metsoako ea tlhaho e hohetseng tlhokomelo e ngata.