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sehlahisoa

Polysaccharide Peptide Nutrition Enhancer Low Molecular Polysaccharide Peptides Powder

Tlhaloso e Khutšoanyane:

Lebitso la Brand: Newgreen

Tlhaloso ea lihlahisoa: 50-99%

Shelf Life: 24month

Mokhoa oa ho boloka: Sebaka se phodileng se ommeng

Ponahalo: Phofo e tšoeu

Kopo: Lijo tsa Bophelo bo Botle / Fepa / Cosmetic

Ho paka: 25kg / moropa; 1kg/foil Bag kapa joalo ka tlhoko ea hau


Lintlha tsa Sehlahisoa

Tšebeletso ea OEM / ODM

Li-tag tsa Sehlahisoa

Tlhaloso ea Sehlahisoa

Polysaccharide Peptides e bua ka lintho tse sebetsang ka tlhaho tse entsoeng ka li-polysaccharides le li-peptide, tseo hangata li tsoang ho limela, lintho tse phelang metsing kapa likokoana-hloko. Li-peptide tsa polysaccharide li kopanya thepa ea phepo ea polysaccharides le mesebetsi ea tlhaho ea li-peptide ho fana ka melemo e mengata ea bophelo bo botle.

Mohloli:
Li-peptide tsa polysaccharide li ka ntšoa mehloling e fapaneng, ho kenyelletsa le limela tsa leoatleng, li-mushroom, li-legumes le likokoana-hloko tse itseng.

Lisebelisoa:
E entsoe ka li-polysaccharides (tse kang β-glucan, pectin, joalo-joalo) le li-amino acid kapa li-peptide, li na le biocompatibility e ntle.

COA

Lintho Litlhaloso Liphetho
Ponahalo Phofo e tšoeu E lumellana
Taelo Sebopeho E lumellana
Tlhahlobo ≥95.0% 95.6%
Latsoa Sebopeho E lumellana
Tahlehelo ka ho Omisa 4-7(%) 4.12%
Kakaretso ea Molora 8% Max 4.85%
Tšepe e boima ≤10(ppm) E lumellana
Arsenic(As) 0.5ppm Max E lumellana
Ketapele(Pb) 1ppm Max E lumellana
Mercury(Hg) 0.1ppm Max E lumellana
Kakaretso ea Plate Count 10000cfu/g Max. 100cfu/g
Yeast & Mold 100cfu/g Max. >20cfu/g
Salmonella E mpe E lumellana
E.Coli. E mpe E lumellana
Staphylococcus E mpe E lumellana
Qetello E lumellana le USP 41
Polokelo Boloka sebakeng se koetsoeng hantle se nang le mocheso o tlase o sa feleng 'me ho se na khanya ea letsatsi e tobileng.
Shelf bophelo Lilemo tse 2 ha li bolokiloe hantle

Mosebetsi

1.Ntlafatsa ts'ebetso ea 'mele ea ho itšireletsa mafung:Li-peptide tsa polysaccharide li ka susumetsa sesole sa 'mele le ho ntlafatsa khanyetso ea' mele.

2.Phello ea Antioxidant:E na le thepa ea antioxidant e fokotsang li-radicals tsa mahala le ho sireletsa bophelo ba lisele.

3.Khothalletsa tšilo ea lijo:E thusa ho ntlafatsa bophelo bo botle ba mala le ho khothaletsa tšilo ea lijo le ho monya.

4.Laola tsoekere maling:E ka thusa ho laola maemo a tsoekere ea mali, a loketseng batho ba nang le lefu la tsoekere.

5.Anti-inflammatory effect:E na le li-anti-inflammatory properties tse fokotsang likarabo tsa ho ruruha.

Kopo

1.Lisebelisoa tsa Phepo:Li-peptide tsa polysaccharide hangata li sebelisoa e le litlatsetso tsa lijo ho thusa ho matlafatsa sesole sa 'mele le ho khothaletsa tšilo ea lijo.

2.Lijo tse sebetsang:E kenyellelitsoe lijong tse itseng tse sebetsang ho ntlafatsa melemo ea bona ea bophelo bo botle.

3.Phepo ea Lipapali:E loketse baatlelete le batho ba mafolofolo ho thusa ho tsosolosa le ho tšehetsa mosebetsi oa 'mele.

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