Raffinose Newgreen Supply Food Additives Sweeteners Raffinose Powder
Tlhaloso ea Sehlahisoa
Raffinose ke e 'ngoe ea li-trisugar tse tsebahalang ka ho fetisisa tlhahong, tse entsoeng ka galactose, fructose le glucose. E boetse e tsejoa e le melitriose le melitriose, 'me ke oligosaccharide e sebetsang ka matla a ho ata ha bifidobacteria.
Raffinose e teng haholo limela tsa tlhaho, merohong e mengata (k'habeche, broccoli, litapole, beet, Eiee, joalo-joalo), litholoana (morara, libanana, kiwifruit, joalo-joalo), raese (koro, raese, oats, joalo-joalo) oli e 'ngoe. thollo ea peo ea lijalo (soybean, peo ea soneblomo, lipeo tsa k'hothone, matokomane, joalo-joalo) li na le mefuta e sa tšoaneng ea raffinose; Likahare tsa raffinose ka kernel ea cottonseed ke 4-5%. Raffinose ke e 'ngoe ea likarolo tse ka sehloohong tse sebetsang ka har'a oligosaccharides ea soya, tse tsejoang e le oligosaccharides e sebetsang.
monate
Monate o lekanngoa ka sucrose monate oa 100, ha o bapisoa le 10% ea tharollo ea sucrose, monate oa raffinose ke 22-30.
mocheso
Matla a matla a raffinose a ka bang 6KJ/g, e leng hoo e ka bang 1/3 ea sucrose (17KJ/g) le 1/2 ea xylitol (10KJ/g).
COA
| Ponahalo | Phofo e tšoeu ea kristale kapa granule | Phofo e tšoeu ea kristale |
| Boitsebiso | RT ea tlhoro e kholo ea tlhahlobo | Ikamahanya |
| Assay(Raffinose),% | 99.5%-100.5% | 99.97% |
| PH | 5-7 | 6.98 |
| Tahlehelo ka ho omisa | ≤0.2% | 0.06% |
| Molora | ≤0.1% | 0.01% |
| Sebaka se qhibilihang | 119 ℃-123 ℃ | 119 ℃-121.5 ℃ |
| Ketapele(Pb) | ≤0.5mg/kg | 0.01mg/kg |
| As | ≤0.3mg/kg | ＜0.01mg/kg |
| Palo ea libaktheria | ≤300cfu/g | ＜10cfu/g |
| Yeast & Molds | ≤50cfu/g | ＜10cfu/g |
| Coliform | ≤0.3MPN/g | ＜0.3MPN/g |
| Salmonella enteriditis | E mpe | E mpe |
| Shigela | E mpe | E mpe |
| Staphylococcus aureus | E mpe | E mpe |
| Beta Hemolyticstreptococcus | E mpe | E mpe |
| Qetello | E ikamahanya le maemo. | |
| Polokelo | Boloka sebakeng se pholileng le se omileng se sa hatsele, qoba khanya e matla le mocheso. | |
| Shelf bophelo | Lilemo tse 2 ha li bolokiloe hantle | |
Mesebetsi
Bifidobacteria proliferans e laola limela tsa mala
Ka nako e ts'oanang, e ka khothalletsa ho ikatisa le ho hōla ha libaktheria tse molemo tse kang bifidobacterium le lactobacillus, 'me ka katleho li thibela ho ikatisa ha libaktheria tse kotsi tsa mala,' me li thehe tikoloho e phetseng hantle ea limela tsa mala;
Thibela pipitlelano, thibela letšollo, taolo ea bidirectional
Taolo ea bididirectional ho thibela ho patoa le letšollo. mala a mala, detoxification le botle;
Thibela endotoxin le ho sireletsa tšebetso ea sebete
Ho tlosa chefo ho sireletsa sebete, ho thibela tlhahiso ea chefo 'meleng, le ho fokotsa moroalo sebeteng;
Ho matlafatsa sesole sa 'mele, ho ntlafatsa bokhoni ba anti-tumor
Ho laola tsamaiso ea 'mele ea ho itšireletsa mafung, ho matlafatsa sesole sa' mele;
Anti-sensitivity acne, botle bo mongobo
E ka nkoa ka hare ho hanyetsa allergy, 'me ka katleho ho ntlafatsa matšoao a letlalo a kang neurosis, atopic dermatitis le acne. E ka sebelisoa ka ntle ho moisturize le ho notlela metsi.
Kopanya livithamine le ho khothalletsa ho monya ha calcium
Synthesis ea vithamine B1, vithamine B2, vithamine B6, vithamine B12, niacin le folate; Ho khothalletsa ho monya ha k'halsiamo, magnesium, tšepe, zinki le liminerale tse ling, ho khothalletsa nts'etsopele ea masapo ho bana, le ho thibela lefu la masapo ho batho ba hōlileng le basali;
Laola lipids tsa mali, fokotsa khatello ea mali
ntlafatsa lipid metabolism, fokotsa mafura a mali le k'holeseterole;
Anti-caries
Thibela ho bola ha meno. Ha e sebelisoe ke libaktheria tsa meno tsa cariogenic, esita le haeba e arolelanoa le sucrose, e ka fokotsa ho thehoa ha tekanyo ea meno, ea hloekisa sebaka sa ho behoa ha likokoana-hloko tsa molomo, tlhahiso ea acid, corrosion, le meno a masoeu le a matla.
Khalori e tlase
Khalori e tlase. Ha e ame boemo ba tsoekere maling a motho, lefu la tsoekere le ka ja.
Litlamorao ka bobeli tsa fiber fisioloji
Ke fiber e qhibilihang ka metsing 'me e na le phello e tšoanang le ea fiber ea lijo.
Kopo
Indasteri ea Lijo:
Lijo tse se nang tsoekere le tsoekere e tlase: hangata li sebelisoa lipompong, chokolete, libisikiti, ice cream le lihlahisoa tse ling ho fana ka monate ntle le ho eketsa lik'hilojule.
Lihlahisoa tsa ho baka: E sebelisoa e le sebaka sa tsoekere ka har'a bohobe le likuku ho thusa ho boloka mongobo le sebopeho.
Lino:
E sebelisoa ka lino tse se nang tsoekere kapa tse nang le tsoekere e tlase joalo ka lino tse nang le carbonate, lero le lino tsa lipapali ho fana ka monate ntle le ho eketsa lik'halori.
Lijo tsa Bophelo bo Botle:
Hangata e fumanoa ka lik'halori tse tlaase, lihlahisoa tsa bophelo bo botle ba tsoekere e tlaase le lisebelisoa tsa phepo e nepahetseng, tse loketseng batho ba hlokang ho laola ho ja tsoekere.
Lihlahisoa tsa Tlhokomelo ea Molomo:
Kaha raffinose ha e bake ho bola ha meno, hangata e sebelisoa ho hlafuna chepisi e se nang tsoekere le sesepa sa meno ho thusa ho ntlafatsa bophelo bo botle ba molomo.
Lihlahisoa tse khethehileng tsa Lijo:
Lijo tse loketseng batho ba nang le lefu la tsoekere le dieters ho ba thusa ho natefeloa ke tatso e monate ha ba ntse ba laola tsoekere.
Litlolo:
Lisebelisoa tse ka sehloohong tsa raffinose ka litlolo li kenyelletsa mongobo, ho teteka, ho fana ka monate le ho ntlafatsa letlalo la letlalo. Ka lebaka la bonolo ba eona le ho feto-fetoha ha maemo, e fetohile motsoako o loketseng tlhokomelong ea letlalo le lihlahisoa tsa tlhokomelo ea motho.
Lihlahisoa tse Amanang
Sephutheloana le thomello
