Wholesale 2400GDU Organic Pineapple Extract Enzyme Bromelain Powder
Tlhaloso ea Sehlahisoa
Bromelain ke enzyme ea tlhaho e fumanoang haholo-holo likutung le litholoana tsa phaenapole.Se latelang ke selelekela sa thepa ea 'mele le ea lik'hemik'hale ea bromelain:
Lintho tsa Enzyme: Bromelain ke ea sehlopha sa li-enzyme tse bitsoang proteases, tseo haholo-holo li leng proteolytic.E pshatla liprotheine ka liketane tse nyane tsa peptide le li-amino acid.
Sebopeho sa limolek'hule: Bromelain ke enzyme e rarahaneng e entsoeng ka li-enzyme tse ngata, ho akarelletsa le protease, amylase le enzyme ea decolorizing.Boima ba eona ba molek'hule bo ka ba li-dalton tse 33,000 ho isa ho tse 35,000.
Ho tsitsa ha mocheso: Bromelain e na le botsitso bo itseng ba mocheso, empa e tla lahleheloa ke ts'ebetso ka mocheso o phahameng.Mosebetsi oa Bromelain o bolokiloe ka har'a mocheso oa proteolytic.
pH botsitso: Bromelain e na le kutloelo-bohloko haholo ho pH.pH ea eona e nepahetseng ke 5 ho isa ho 8.
Ho itšetleha ka tšepe ea tšepe: Ts'ebetso ea bromelain e angoa ke li-ion tse ling tsa tšepe.Har'a tsona, li-ion tsa koporo li ntlafatsa ts'ebetso ea eona, athe zinki le calcium ions li thibela ts'ebetso ea eona.
Ka kakaretso, bromelain e na le ts'ebetso e phahameng le litlhoko tse khethehileng tsa boemo.Ka tlas'a maemo a nepahetseng a pH le mocheso, e ka sebelisa tšebetso ea eona ea protease 'me e na le bokhoni bo botle ba ho hlahisa liprotheine tsa hydrolyze.Sena se etsa hore bromelain e sebelisoe haholo indastering ea lijo, masimong a meriana le lipatlisisong tsa baeloji.
Mosebetsi
Bromelain ke enzyme ea tlhaho e fumanoang haholo-holo lekhapetleng le likutung tsa phaenapole.Bromelain e na le mefuta e sa tšoaneng ea mesebetsi ea likokoana-hloko le liphello tsa meriana, 'me e molemo ho bophelo bo botle ba batho likarolong tse ngata.
Pele ho tsohle, bromelain e na le ts'ebetso ea enzyme ea tšilo ea lijo mme e ka thusa ho sila protheine.E khothalletsa tšilo ea lijo le ho monya ka har'a pampitšana ea mala 'me e thusa ho fokotsa mathata a ka mpeng a kang ho hlohlona ha lijo, acid reflux le ho ruruha.
Taba ea bobeli, bromelain e boetse e na le litlamorao tse khahlanong le ho ruruha.E ka fokotsa ho ruruha le ho kokobetsa matšoao a mafu a ho ruruha a kang ramatiki, sinusitis le myositis.Liphuputso tse ling li boetse li fumane hore bromelain e ka boela ea fokotsa bohloko le ho ruruha ho bakoang ke ho ruruha.
Ho feta moo, bromelain e boetse e na le litlamorao tse khahlanong le thrombotic.E ka thibela ho bokellana ha liplatelete le ho fokotsa viscosity ea mali, ka hona ho fokotsa sebopeho sa thrombus le ho thibela ho hlaha ha mafu a pelo.Ntle le moo, bromelain e boetse e fumanoe e na le anti-cancer, modulation ea 'mele ea ho itšireletsa mafung, ho theola boima ba' mele, le ho khothaletsa litlamorao tsa pholiso ea maqeba.
Ka kakaretso, bromelain ke enzyme ea tlhaho e nang le melemo e mengata, ho kenyelletsa le litlamorao tse ntle mabapi le tšilo ea lijo, anti-inflammatory, anti-thrombotic, le tse ling.
Kopo
Bromelain ke motsoako oa enzyme o ntšitsoeng phaenapoleng e nang le ts'ebeliso e fapaneng.Tse latelang ke ts'ebeliso ea bromelain liindasteri tse fapaneng:
1.Indasteri ea lijo: Bromelain e ka sebelisoa e le setlolo sa nama, se ka senyang protheine le ho ntlafatsa bonolo le tatso ea nama.E boetse e sebelisoa ka bohobe, biri le chisi ho ntlafatsa sebopeho le tatso ea lijo.
2.Indasteri ea tlhahiso ea meriana: Bromelain e na le liphello tse khahlanong le ho ruruha, analgesic le anti-thrombotic 'me e atisa ho sebelisoa meriana e kang lihlahisoa tsa tlhokomelo ea molomo, li-syrups tsa khohlela, litokisetso tsa enzyme ea ho senya lijo le litlolo tsa lihlooho.E boetse e sebelisoa ho phekola maemo a kang ramatiki, trauma, le ho ruruha.
3.Indasteri ea litlolo: Bromelain e ka sebelisoa ho etsa lihlahisoa tsa exfoliating, ho etsa hore letlalo le be boreleli le ho feta ka ho qhibiliha le ho tlosa lisele tsa letlalo tse shoeleng holim'a metsi.Ntle le moo, e ka sebelisoa ka har'a limaske tse hloekisang ka botebo le lihlahisoa tse tšoeu.
4.Indasteri ea Textile: Bromelain e ka sebelisoa ha ho etsoa masela ho thusa ho tlosa litšila le likaroloana holim'a fiber le ho ntlafatsa sebopeho le ponahalo ea masela.
5. Tšimo ea Biotechnology: Bromelain e na le bokhoni ba ho senya liprotheine 'me kahoo e ka sebelisoa bakeng sa ho hloekisa le ho hlahloba liprotheine, hammoho le boenjiniere ba liphatsa tsa lefutso le boenjiniere ba liprotheine.Ka kakaretso, bromelain e na le bokhoni bo pharaletseng ba ts'ebeliso liindastering tse ngata ho kenyelletsa lijo, meriana, litlolo, masela le biotechnology.Lintho tsa eona tse khahlanong le ho ruruha, ho tsosolosa, ho hlahisa le ho hloekisa li etsa hore e be motsoako oa bohlokoa ha ho etsoa lihlahisoa tse ngata.
Lihlahisoa tse Amanang:
Feme ea Newgreen e boetse e fana ka li-Enzymes ka tsela e latelang:
| Bromelain ea boemo ba lijo | Bromelain ≥ 100,000 u / g |
| Mokhahlelo oa lijo oa alkaline protease | Alkaline protease ≥ 200,000 u / g |
| Papain ea boemo ba lijo | Papain ≥ 100,000 u / g |
| Lijo tsa boemo ba laccase | Laccase ≥ 10,000 u/L |
| Mofuta oa acid oa protease oa mofuta oa APRL | Acid protease ≥ 150,000 u / g |
| Cellobiase ea boemo ba lijo | Cellobiase ≥1000 u / ml |
| Li-enzyme tsa dextran tsa boemo ba lijo | Dextran enzyme ≥ 25,000 u / ml |
| Lipase tsa boemo ba lijo | Lipase ≥ 100,000 u / g |
| Protease ea boemo ba lijo | Protease e sa nke lehlakore ≥ 50,000 u / g |
| Mofuta oa lijo oa glutamine transaminase | Glutamine transaminase≥1000 u/g |
| Mofuta oa lijo tsa pectin lyase | Pectin lyase ≥600 u / ml |
| Pectinase ea boemo ba lijo (metsi a 60K) | Pectinase ≥ 60,000 u / ml |
| Catalase ea boemo ba lijo | Catalase ≥ 400,000 u / ml |
| Sekhahla sa glucose oxidase | Glucose oxidase ≥ 10,000 u / g |
| Sehlopha sa lijo sa alpha-amylase (e hanana le mocheso o phahameng) | Mocheso o phahameng oa α-amylase ≥ 150,000 u / ml |
| Sehlopha sa lijo sa alpha-amylase (mocheso o mahareng) Mofuta oa AAL | Mocheso o mahareng alpha-amylase ≥3000 u / ml |
| Alpha-acetyllactate decarboxylase ea boemo ba lijo | α-acetyllactate decarboxylase ≥2000u/ml |
| Boemo ba lijo β-amylase (metsi 700,000) | β-amylase ≥ 700,000 u / ml |
| Mofuta oa lijo oa mofuta oa β-glucanase BGS | β-glucanase ≥ 140,000 u/g |
| Protease ea boemo ba lijo (mofuta oa endo-cut) | Protease (mofuta o sehiloeng) ≥25u/ml |
| Mofuta oa lijo oa xylanase XYS | Xylanase ≥ 280,000 u / g |
| xylanase ea boemo ba lijo (acid 60K) | Xylanase ≥ 60,000 u / g |
| Mofuta oa GAL oa mofuta oa glucose amylase | Enzyme ea tlhaho≥260,000 u/ml |
| Mokhahlelo oa lijo Pullulanase (metsi a 2000) | Pullulanase ≥2000 u / ml |
| Cellulase ea boemo ba lijo | CMC≥ 11,000 u/g |
| Cellulase ea boemo ba lijo (karolo e felletseng ea 5000) | CMC≥5000 u/g |
| Alkaline protease ea boemo ba lijo (mofuta o nang le ts'ebetso e phahameng) | Mosebetsi oa alkaline protease ≥ 450,000 u / g |
| Glucose amylase ea boemo ba lijo (100,000 e tiileng) | Mosebetsi oa Glucose amylase ≥ 100,000 u / g |
| Protease ea boemo ba lijo (e tiileng 50,000) | Mosebetsi oa protease ea acid ≥ 50,000 u / g |
| Protease ea boemo ba lijo e sa nke lehlakore (mofuta o nang le ts'ebetso e phahameng) | Ts'ebetso ea protease e sa nke lehlakore ≥ 110,000 u / g |
tikoloho ea feme
sephutheloana & thomello
sepalangoang
